07/30/2019 / By Janine Acero
Korean researchers studied the effects of red ginseng on immunosuppression caused by pharmaceutical colitis treatments. Their findings were published in The American Journal of Chinese Medicine.
In conclusion, probiotic-fermented red ginseng extract has immunomodulatory and anti-inflammatory properties that allow it to inhibit macrophage activation and regulate Th1 and Treg cell differentiation.
Visit Herbs.news for more studies on the medicinal properties of red ginseng.
Journal Reference:
Kim JK, Kim JY, Jang SE, Choi MS, Jang HM, Yoo HH, Kim DH. FERMENTED RED GINSENG ALLEVIATES CYCLOPHOSPHAMIDE-INDUCED IMMUNOSUPPRESSION AND 2,4,6-TRINITROBENZENESULFONIC ACID-INDUCED COLITIS IN MICE BY REGULATING MACROPHAGE ACTIVATION AND T CELL DIFFERENTIATION. The American Journal of Chinese Medicine. 2018;46(08):1879–1897. DOI: 10.1142/s0192415x18500945
Tagged Under: alternative medicine, anti-inflammatory, colitis, colitis treatments, harmful medicine, herbal medicine, Herbs, immune cells, immune system, immunomodulatory, immunosuppression, inflammation, natural cures, natural medicine, prevention, probiotic, red ginseng, research
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